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Odyssea Sangria is a Sangria company founded by Wisconsin native and nationally renown mixologists Daniel Beres, Tripper Duval, and Tom Dufek. Locally made in Madison, WI by using decades of craft cocktail expertise and shared travel experiences, Odyssea Sangria is the world's first and only Craft, All Natural, Low Sugar & Low Calorie Sangria made by mixologists without any Artificial Flavors, Sweeteners, or Coloring. Available in both Cans and Kegs across Wisconsin!
SPICED PEACH RED SANGRIA
Inspired by Sangria recipes from Northern Spain:
Peach, Lime, Raspberry, Cinnamon & Vanilla
CITRUSY WHITE SANGRIA
While White Sangria is perceived to be a more modern variation, ours is steeped in Spanish culinary tradition by featuring:
Orange, Fig, and Vanilla
STRAWBERRY KIWI ROSÉ SANGRIA
As traditions evolve, so has Sangria. With so many beautiful Rosés from Spain, France, the U.S. and more, it was only a matter of time before Rosé-based Sangria became 'a vibe' as the kids say. So we said let's blend the Old with the New. Classic dry Rosé Wine, infused with the popular flavor affinity Strawberry & Kiwi of today.