Flour Girl and Flame LLC

About Us

We are a women owned business and a part of the LGBTQ+ community serving made from scratch Pizza & wood roasted appetizers. Our traveling restaurant offers a portable taste of the pastime that visitors and locals alike love most about Wisconsin, enjoying good company and nature with farm-fresh food. We put environmental stewardship and sustainability at the forefront of everything we do. We're proud of our commitment to sustainability and of our intentional choice to source from a diverse list of local partners & farmers. We are also proud to partner with so many local places around Milwaukee and all throughout Wisconsin. Our mission is to foster a sense of inclusion in the farming community by supporting women growers, LGBTQ+ producers & farmers of color. Flour Girl & Flame Hot Honey- Our rooftop apiary helps pollinate the area around us and we use the delicious byproduct to make hyper-local honey for our hot honey and pizzas. We source our pepper mash that is 100% organic grown in the river west neighborhood by A&M organics and use other Honeys from East Troy Honey Farm. We partner with Compost Crusader to turn all of our sustainable plates, forks, pizza boxes, napkins, and food waste into soil for our raised garden beds. We grow our own organic herbs, veggies, and flowers with our hydroponic grow system, which helps with the limited availability of locally grown produce through the winter months. We support our local farmers by sourcing local ingredients. We use local, organic, heritage flour & wild yeast for all of our pizza dough, which is what makes our dough special.